Enjoy the authentic taste of Patal Pohe Chivda, a traditional Maharashtrian snack made from thin flattened rice (patal pohe) and a delicious blend of roasted nuts, spices and curry leaves. Each bite is light, crispy and flavourful, offering the perfect balance of crunch, savoury seasoning and traditional taste.

A classic snack perfect for tea-time, Diwali Faral, travel, parties, family gatherings and everyday munching.

Key Highlights

• Traditional Maharashtrian recipe

• Made with thin flattened rice (patal pohe)

• Light and crispy texture

• Roasted peanuts and chana dal

• Flavourful traditional spices

• Perfect tea-time snack

• Ideal for Diwali Faral

• Great for travel and everyday snacking

Additional Info Section 1 – Ingredients
Thin flattened rice (patal pohe), edible oil, peanuts, roasted gram (chana dal), cashew nuts, dry coconut, curry leaves, mustard seeds, cumin seeds, green chilli, turmeric powder, salt, sugar and natural spices.

Additional Info Section 2 – Storage
Store in a cool, dry place away from direct sunlight. Keep the package tightly sealed after opening to maintain freshness and crispiness.

Additional Info Section 3 – Serving Suggestion
Enjoy Patal Pohe Chivda with tea or coffee. Perfect for Diwali Faral, travel, parties, family gatherings and everyday snacking.

Additional Info Section 4 – Product Type
Traditional Indian snack / Maharashtrian savoury snack.